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HORS D'OEUVRES

PRINT

PASSED HORS D'OEUVRE ITEMS
Passed on silver trays wherever there are guests
(No Additional charge for passing appetizers)


Assorted Miniature Quiches $1.25 PP

Spinach & Feta Triangles $1.50 PP (V)

Vegetarian Egg Roll $1.50 (V)

Pork Pot Stickers Skewered $1.75

Crab Rangoon $1.95 PP

Vegetarian Quesadilla $1.95 PP (V)

Chicken Quesadilla $1.95 PP

Filo Rolls with Goat Cheese & Pine Nuts $1.95 PP

Thai Chicken Spring Rolls $1.95 PP

Chicken Coconut Skewers $1.95 PP

Bacon Wrapped Water Chestnuts $1.95 PP

Sausage Wrapped in Puff Pastry $2.25 PP

Bruschetta with Tomatoes & Basil $2.25 PP (V)

Fig & Marscapone in Puff Pastry $2.25 (V)

Miniature Pear & Brie Wrapped in Phyllo $2.95 PP (V)

Asparagus & Asiago Cheese in Filo $2.95 PP (V)

 

Bacon Wrapped Scallop $2.95 PP

Gazpacho Shooters $3.95 PP (V)

Rosemary Lamb Lolipops $5.95 PP

Shrimp Shooters $7.95 PP

(V)- Vegetarian

HORS D'OEUVRES, DISPLAYED

The following items are displayed on skirted table and cannot be passed

Brie Baked in Puff Pastry with Grapes $1.50 PP (V)

Hommus Platter with Pita Bread $1.50 PP (V)

Veggie Display with Spinach Dip $2.75 PP (V)

Smoked Salmon Platter with Capers, Chopped Eggs, Red Onions,&
Tomatoes Served with Grilled Bagels & Flatbreads $3.95 PP

Fresh Fruit Platter $3.50 PP (V)

Assorted Cheese Board $4.75 PP (V)

SNACKS AT BAR

Pizza $2 pp (Usually served 2 hours before end of event)

Potato Chips or Pretzels $50 /100 Guests

Chex Mix or Salted Peanuts $75/100 Guests

Mixed Nuts $95 / 100 Guests